Waking on the right side of the bed.

Psalm 100:4-5

"Enter into his the gates with Thanksgiving, and into his courts with praise: be thankful
unto him and bless his name. For The Lord is good; his mercy is
everlasting; and his truth endures to all the generations."

I love finding scripture that speaks right to you. As I was reading the bible I felt like this verse
really popped out at me. It made me realize that I haven't been thankful enough; if you take
the moment and grasp all of the grace that God has given us, it's so flabbergasting to know
how much he favors us.

This morning I woke up with a craving... Pumkin pie, I know it's early but I have to
perfect my recipe for Thanksgiving so it will be just right!

                                                      3/4 c. Brown sugar
                                                      1/2 tsp. Salt

                                                      1 tsp. Ground Cinnamon

                                                      1/4 tsp. Ground Cloves

                                                      A pinch of nutmeg (not required, but I love nutmeg)

                                                      2 Eggs

                                                      2 c. 100% Pure Pumpkin

                                                      1 1/4 Vanilla Almond Breeze

                                                      A 9" Deep Dish Pie Crust

Mix all of the spices and sugar, and in a separate bowl stir the eggs, add everything
 together including the Pumkin purée; then gradually mix the milk in. Bake at 450 for 20 minutes.
Then at 350 for an 50 minutes.